FEATURES |
BENEFITS |
ACCOUNTING-PAYROLL-REPORTING |
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| Universal Software Integration | Integrates with most Cash Registers and POS systems |
| Daily Sales Accounting Entry Formatted | Lower Accounting Fees-Automatic entry of Daily Sales into Quickbooks |
| Daily Sales Entry complying with NRA Chart of Accounts |
Compare Restaurant Operations to NRA statistics |
| Automated Cash and Credit Card Control Sheets |
Tracks your Cash Over/Short and Credit Card Fees to the penny |
| Employee payroll summarized by shift online |
Reduces time and effort to cut checks for employees |
| Time keeping shift printout | Employees match shift receipts to total paycheck |
| Predictive Employee Scheduler | Manage future labor scheduling based on prior period sales data by hour |
| Cash Tip Declaration | Pushes responsibility of cash tips to employee |
| End of Shift-End of Day Procedure | Enhances cash control |
| Consistency on information input | Eliminates human error such as not charging for sides/desserts |
| Increased accountability and security | Creates a duplicateable system allowing additions of locations or franchise your business |
| Improved sales tracking | System to feed Marketing database and create effective sales plan |
| View real time sales results from anywhere |
Monitor Daily Sales , Customer Count, and Average Ticket |
| Increased speed and efficiency of daily sale |
Customers satisfied and refer your restaurant experience |
| Integrated Credit, Debit, and Gift Card Processing |
Allows for any form of payment from customers |
| Easy Split and Merge Functions | Increases waitstaff speed and efficiency |
| Flexible Kitchen Ticket Design and Formating |
Helps the Cook prepare a consistent product |
| House account tracking | Monitor balances due from high volume customers |
| Sales and Labor Daily Report | Pulse of business |
INVENTORY CONTROL |
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| Easy menu customization | Change menu on the fly |
| Online Food Costing storage site | Allows owner to update Menu immediately due to market changes |
| Permanent storage of recipies | Online database-one time entry |
| Each menu item food costed and stored |
Coordinated FREE food costing performed with suppliers |
| Streamlined food costing with your supplier |
As supplier prices change your Food Costing per Menu Item is updated |
| A tool to provide consistent product | Customers demand consistent product and experiences |
| Keeps vendors honest | Controls to monitor hidden price changes |
| Reduces waste | Controls to deter theft and identify waste immediately |
| Inventory control | Simple systems to count higher cost inventory items daily |
| Integrates with suppliers | Vendor invoice data available on Restaurant Web Portal 24/7 |
| Tighter supplier control | Allows more time to serve customers versus vendors |
ENTERPRISE WEB ADMINISTRATION
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| Web-based Enterprise Administration | 24/7 online merchant operations command center |
| Multiple Stores Management | Franchise control center to oversee enterprice operations with single site granularity |
| Easily Create Multiple Stores | Franchise style store replication |
| Security Management | Transaction tracability for pin-point security management |
| Mulitlevel Reporting | Enterprise and single site reporting |
Michael Rasmussen serves dozens
of restaurant clients from single unit owners to national franchises.
He writes extensively for on profitability issues in national
restaurant trade magazines. Five years ago he saw a need to reduce the
stress on owners by providing a tool to help them manage multiple
locations easily. . .
